Client Name
Indian Institute of Management (IIM) Bangalore
Location
Bengaluru, Karnataka
Engagement Since
2013
Manpower Deployed
200+
Sector
Education
The Challenge
The facility faced the immediate challenge of serving over 700 students while managing the daily preparation and delivery of more than 3,000 meals. Core operational constraints severely impacted service: limited seating capacity within the existing dining hall and difficulty managing large footfall within a fixed time window. Compounding these issues, the team had to establish an outdoor dining setup while rigorously maintaining strict hygiene and nutrition standards across all meals served.
Services Delivered
- Food & Beverage services in Students mess & guest houses
Our Approach
Bluspring IFM installed temporary structures in record time, ensuring meal schedules continued without disruption. The team coordinated closely with facility, catering, and housekeeping teams to maintain consistent service standards and deliver a seamless dining experience throughout the event.
Impact Delivered
100%
guest satisfaction with positive feedback.
500+
dinners served during the peak hours.
Consistent service quality
with digital performance tracking.